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Eosinophilic Gastrointestinal Disorders - Diagnosis and Treatment

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Eosinophilic gastrointestinal disorders are a group of disorders that affect the gastrointestinal tract.

Written by

Hemamalini. R

Medically reviewed by

Dr. Ghulam Fareed

Published At March 7, 2024
Reviewed AtMarch 7, 2024

Introduction

Eosinophilic gastrointestinal diseases (EGIDs) are a collective disorder for a variety of complex and rare disease processes that occur at different places in the intestines, including the esophagus. These diseases involve eosinophilic accumulation, which is inappropriate, besides the following disorders: eosinophilic gastritis and enteritis. These disorders are not common, so their management becomes very difficult. This article deals with the causes, symptoms, laboratory analyses, and treatment for these two chronic and inflamed bowel disorders that are very complex.

What Are Eosinophilic Gastrointestinal Disorders (EGIDs)?

Eosinophilic gastrointestinal disorders (EGIDs) involve a group of diseases in which eosinophils, a kind of granulocyte-based white blood cell, are found in the gastrointestinal tract. These disorders comprise the GI segments that include the esophagus, stomach, small intestine, and colon, accompanied by irritation in the corresponding regions. The actual etiology of EGIDs is not known with precision, though both genealogical and environmental elements, like allergies and specific kinds of foods or triggers that could be associated with developing the condition, are presumed to be the contributors to disease development. The EGID characterizes a pathological entity with focalized abdominal pain, dysphagia (difficulty swallowing), nausea, vomiting, diarrhea, and weight loss. Diagnosis would be performed by doing endoscopic procedures and a biopsy to detect eosinophil levels, and treatment methods could include changing the diet, and medications that lessen the inflammation. Proper symptom management can, however, overwhelmingly control their symptoms, thereby improving their quality of life.

Which Parts of the GI Tract Can EGIDs Affect?

Individuals diagnosed with EGIDs can be affected in many ways by the GI tract, that is, the esophagus, stomach, small intestines, and colon. This type of disorder consists of an unconventional pathological growth of a special type of white blood cells - eosinophils - inside the GI tract, which could even lead to some problems in different parts of it. The acting and trouble of EGIDs in different individuals can be variously manifested and severe holistically; hence, exact diagnosis and precise treatment will be the only way to manage these intricate gastrointestinal diseases reliably.

What Causes Eosinophilic Gastrointestinal Disorders?

The exact origin of the eosinophilic gastrointestinal diseases is still unknown. However, it is generally believed that this is connected with the complex interaction of some other factors.

1. Immunological Response: This group of disorders, called EGIDs, occurs when the immune system functions in such a way that foreign materials are perceived to be harmful, and eosinophils accumulate in the gastrointestinal tract for a prolonged period of time. Lymphocytes [immune cells], which help to eliminate foreign materials from the body, are activated during this immune response, which is usually initiated by hypersensitivity reactions to certain foods or environmental allergens.

2. Genetic Predisposition: There is a suggestion that numerous genes are involved in the pathogenesis of EGIDs, as individuals with a family history of autoimmune diseases or allergic conditions may have a higher likelihood of suffering from them than non-family members.

3. Environmental Factors: Biological factors, as well as exposure to allergens, pollutants, and other environmental triggers, could be implicated in the development of or exacerbation of EGID in individuals with susceptibility.

4. Allergic Reactions: Allergy to specific foods, actions that are flying in the air, or elements of the surroundings may be an important factor.

5. Gastrointestinal Microenvironment: Microenvironmental changes at the gastrointestinal level that might be caused by mucosal barrier disruption or loss of tolerance to stomach microbes or immune response abnormalities within the GI tract may promote the growth of EGID symptoms.

Digging deeper into these multi-factor causes is the basis of devising powerful diagnostic tools, treatments, and management solutions that are commonly based on a combination of diet adjustments, allergy tests, and anti-inflammatory drugs.

What Are the Symptoms of EGIDs?

  • Abdominal pain.

  • Vomiting.

  • Difficulty swallowing.

  • Food impaction.

  • Diarrhea.

  • Weight loss.

  • Failure to thrive.

These symptoms are often associated with an abnormal accumulation of eosinophils in the gastrointestinal tract, indicative of an inflammatory response.

How Are EGIDs Diagnosed?

Diagnosing eosinophilic gastrointestinal disorders (EGIDs) typically involves a combination of the following approaches:

1. Endoscopy: An examination made through an impregnable scope containing a light and a camera, which could be utilized for finding tumorous tissues or taking specimens.

2. Biopsy: In endoscopy, tissue samples (biopsies) belonging to various regions of the gastrointestinal tract are obtained. By doing so, the samples can be studied in detail, thereby helping the scientists to look at the levels of eosinophils and the acute or chronic state of inflammation.

3. Blood Tests: The eosinophil levels in the blood may be determined by subjecting the blood to tests. Also, the presence of markers for allergic or autoimmune reactions contributing to the condition may be determined from the blood tests.

4. Imaging Studies: On many occasions, initial imaging studies such as CT (computed tomography) scans or MRIs ( magnetic resonance imaging) will be conducted in order to ascertain the full gastrointestinal involvement and the other conditions to which it may be connected.

5. Elimination Diet: A systematic approach to removing several suspected victim foods from the diet, then gradually putting them back on, is needed for medical supervision to find out the specific triggers that are likely to be the ones that add to the eosinophilic reaction.

6. pH Monitoring: Esophagus pH monitoring is mainly used to identify the levels of acidity of individuals who are suspected to have eosinophilic esophagitis.

7. Impedance Testing: Together, they determine how long regurgitated stomach content remains in the esophageal lumen. The function of the esophagus clearance is also assessed.

A multidisciplinary approach through gastroenterologists, allergists, and other healthcare professionals is commonly involved to make an exhaustive diagnosis and a suitable management plan in line with individual circumstances.

How Are EGIDs Treated?

Eosinophilic disorders of the gastrointestinal tract management goals include resolution of related inflammation and improvement of symptomatology. Strategies may include:

1. Dietary Management: Following the medical instruction from a health professional to start an elimination diet to pinpoint and remove food triggers that act as eosinophilic response causes.

2. Steroid Medications: Topical steroids are the drugs that help diminish the inflammation in the esophagus or other suffering of the gastrointestinal tract.

3. Proton Pump Inhibitors (PPIs): These medications are effective in reducing the production of acid; they may be prescribed for the management of symptoms associated with eosinophilic esophagitis.

4. Immunomodulators: Some medications, which include corticosteroids or immunosuppressants, are of more specific interest in cases of severe or refractory EGIDs.

5. Dilation: In instances where the esophagus is constricted from inflammation and becomes resistant to medications, dilation procedures may be used to enlarge the narrow area.

6. Nutritional Support: For individuals who are undernourished or have issues eating, nutrition care interventions might be needed to ensure that they are well nourished.

The selection of treatment depends on the particular type of EGID and how severe it is, as well as whether the patient is an individual. The treatment and management of IBS need to be integrated and should involve gastroenterologists, allergists, dietitians, and other experts for better care and long-term care.

Conclusion

Eosinophilic gastrointestinal disorders (EGIDs) present the gastrointestinal tract from a different perspective, which implicates the inflammation caused by either an allergy or other immune system complications and the eosinophil accumulation in various parts of the digestive tract. Even though no definitive treatment has been found, a holistic approach involving different fields, including delivering the correct diagnosis, dietary management, medications, and more promising therapies, is probably the key to non-acute cases of these tricky gastrointestinal disorders.

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Dr. Ghulam Fareed
Dr. Ghulam Fareed

Medical Gastroenterology

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