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Causes of Fever After Transfusion: An Insight

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Allergic reactions, bacterial or viral contamination, or transfusion reactions can bring fever following transfusion.

Written by

Dr. Pallavi. C

Medically reviewed by

Dr. Abdul Aziz Khan

Published At January 31, 2024
Reviewed AtJanuary 31, 2024

Introduction

Blood transfusions are life-saving medical operations that give people in need, whether from surgery, trauma, long-term illnesses, or other circumstances, essential blood components. Fever is an unanticipated and undesirable side effect that some blood recipients may encounter, even with the meticulous screening and testing of donated blood. So, it is necessary to explore the numerous reasons for fever following blood transfusion, along with its diagnosis and treatment options.

What Is Blood Transfusion?

Blood transfusion is a process that involves giving blood or blood products to the recipient, such as platelets, plasma, red blood cells, or clotting factors. This is either done to replace certain blood components that are missing or malfunctioning or it is done to boost the recipient's blood volume.

Recipients get donated blood through one of their veins during a blood transfusion. A vein is punctured, usually in the arm, with a needle. A catheter is a small, flexible tube to which the needle is attached. It is referred to as an IV or intravenous line. This IV line is used to inject blood into the vein.

Why Does One Require Blood Transfusion?

If one has experienced any of the following conditions, they may require a blood transfusion:

  • A severe injury that resulted in significant blood loss.

  • A surgical procedure that resulted in significant blood loss.

  • Blood loss following childbirth.

  • A liver problem that prevents the body from producing certain blood components.

  • A bleeding disorder like hemophilia is an illness that causes reduced or poor-quality red blood cells (anemia).

  • Kidney failure, which causes problems with blood cell production.

  • Cancer treatment (chemotherapy) slows down the body's production of red blood cells.

What Are the Causes of Fever After Transfusion?

Reasons for Fever Following Blood Transfusion

1. Transfusion Reactions: Fever following a blood transfusion is most frequently caused by a transfusion response. It happens due to an immune system reaction to substances in the transfused blood. Transfusion responses can take numerous forms:

  • Febrile Non-Hemolytic Transfusion Reaction (FNHTR): This reaction, which frequently happens a few hours after the transfusion, is characterized by fever and chills. It is more common in people who have received numerous transfusions and is usually not life-threatening.

  • Hemolytic Transfusion Reaction: When the recipient's immune system targets and eliminates the transfused red blood cells, a more serious reaction takes place. Hemoglobinuria, fever, back pain, and potentially fatal consequences can arise.

2. Bacterial Contamination: Rarely, an infection connected to transfusions might result from bacterial contamination of the transfused blood product. This may result in severe sickness, chills, and fever.

3. Viral Contamination: Although strict screening and testing protocols are in place, there is a very low chance of viral contamination, which can cause fever and other symptoms similar to viral illnesses.

4. Allergy Reaction: An allergy to plasma proteins, among other components in transfused blood, can cause fever, hives, itching, and, in more extreme situations, anaphylaxis.

5. Graft-Versus-Host Disease (GVHD): This rare condition can arise if T cells in the transfusion blood react negatively with the recipient's tissues, causing fever, rash, and gastrointestinal symptoms.

How to Diagnose Fever After Blood Transfusion?

Finding the source of a fever following a blood transfusion frequently requires following a methodical process:

  • Clinical Evaluation: A medical professional will evaluate the patient's symptoms, considering when the fever started with the transfusion.

  • Laboratory Tests: Hemolysis (the breakdown of red blood cells) and other abnormalities may be looked for by blood testing.

  • Cultures: Blood cultures may be carried out to determine the precise pathogen causing the ailment if bacterial contamination is suspected.

  • Additional Research: Additional testing or professional consultation may be required in cases of severe or inexplicable reactions to determine the underlying cause.

How to Manage Fever After Blood Transfusion?

Depending on the reason and intensity of the fever, post-transfusion management varies.

The following are general measures to control fever following hemodialysis:

  • Stop the Transfusion: The medical professional will usually stop a blood transfusion if a patient develops a fever so they can assess them.

  • Assessment: To identify the reason and intensity of the fever, the medical team will evaluate the patient's vital signs, symptoms, and medical history.

  • Medicine: The doctor may prescribe medicine to treat the fever, depending on the underlying cause. Fever and discomfort can be reduced using antipyretics (drugs that lower fever), such as acetaminophen or non-steroidal anti-inflammatory medications (NSAIDs).

  • Addressing the Underlying Cause: Appropriate therapies will be started in more severe cases or when a particular cause (bacterial contamination or an allergic reaction) is found.

  • Monitor: To make sure the temperature is going down and there are no new problems, the patient's vital signs and general health will be continuously observed.

  • Resuming or Stopping Transfusion: Depending on the type of transfusion reaction, the medical professional will determine whether to resume or stop the transfusion once the patient's condition has stabilized.

How to Prevent Fever After Transfusion?

It is essential to prevent fever following a blood transfusion to protect patients' safety and well-being. This is accomplished by combining stringent donor screening to detect potential infections, thorough testing of blood products for bloodborne pathogens, careful matching of blood products to the recipient's blood type, proper handling and storage of blood, stringent compatibility verification before transfusion, continuous patient monitoring during and after the procedure, education, and training of healthcare staff involved, and vigilant

recognition of any adverse events. By taking these precautions, medical professionals can reduce the possibility of fever and other unfavorable reactions, improving the general safety of blood transfusions.

Conclusion

After receiving blood transfusions, fever is fairly typical, with various possible explanations. It is essential to comprehend these causes, diagnose patients quickly, and administer appropriate care to protect the health and safety of people receiving blood transfusions. The danger of adverse responses has been considerably decreased by developments in blood banking and transfusion medicine; nonetheless, continued attention to detail and advancements in safety protocols are still crucial in transfusion medicine.

Dr. Abdul Aziz Khan
Dr. Abdul Aziz Khan

Medical oncology

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